|
|
Nov 28, 2024
|
|
2016-2017 Graduate Course Catalog [ARCHIVED CATALOG]
|
HTW 623 - Ethical Issues in Public Health, Food and Nutrition ResearchPublic Health, Food Studies and Nutrition 1 credit(s) At least 1x fall or spring Focuses exclusively on ethics in the conduct of research and includes a guided process to completion of an IRB application. PREREQ: HTW 622
|
|
|