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Nov 28, 2024
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2017-2018 Undergraduate Course Catalog [ARCHIVED CATALOG]
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HTW 470 - Experience CreditPublic Health, Food Studies and Nutrition 1-6 credit(s) Every semester Participation in a discipline- or subject-related experience. Students must be evaluated by written or oral reports or an examination. Permission in advance with the consent of the department chairperson, instructor, and dean. Limited to those in good academic standing. Repeatable
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