2017-2018 Undergraduate Course Catalog 
    
    Nov 24, 2024  
2017-2018 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 312 - Emergency Food Systems

Public Health, Food Studies and Nutrition
3 credit(s) At least 1x fall or spring
Examination of domestic strategies to address chronic need for emergency food, with emphasis on emergency feeding in the food systems.