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Dec 22, 2024
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2017-2018 Graduate Course Catalog [ARCHIVED CATALOG]
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FST 702 - Political Economy of FoodPublic Health, Food Studies and Nutrition
3 credit(s) At least 1x fall or spring
Classic and contemporary debates within the political economy of agriculture and food. Explores peasant economies, agrarian questions, the capitalist development of agriculture, neoliberalization, governance, and politics of consumption.
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