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Dec 22, 2024
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2017-2018 Graduate Course Catalog [ARCHIVED CATALOG]
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NSD 627 - Public Health NutritionPublic Health, Food Studies and Nutrition
3 credit(s) At least 1x fall or spring
Double Numbered with: NSD 427
Examines nutrition challenges and opportunities from an ecological perspective, emphasizing population-level approaches to improve nutritional status. Integrates case studies to examine challenges and programmatic and policy solutions. Prior statistics and basic nutrition course required. Additional work required of graduate students.
PREREQ: MAT 221 AND NSD 225
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