2020-2021 Undergraduate Course Catalog 
    
    Feb 16, 2025  
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2020-2021 Undergraduate Course Catalog [ARCHIVED CATALOG]

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NSD 476 - Nutrition Seminar

Nutrition and Food Studies
1 credit(s) At least 1x fall or spring
Trends and opportunities in dietetics; entrepreneurship; quality assurance; assessment of personal and professional goals, development of career plan.


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