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Nov 28, 2024
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2015-2016 Undergraduate Course Catalog [ARCHIVED CATALOG]
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FST 486 - Food Studies PracticumPublic Health, Food Studies and Nutrition 3 credit(s) Every semester Supervised 85 hour field experience in food studies plus weeklyseminar. PREREQ: FST 102 AND NSD 115 AND NSD 457
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