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Dec 01, 2024
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2015-2016 Undergraduate Course Catalog [ARCHIVED CATALOG]
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HTW 401 - EpidemiologyPublic Health, Food Studies and Nutrition
3 credit(s) Every semester
Methods used in the study of the etiology, distribution, and control of disease. Requires prior completion of the Quantitative Skills Requirement.
PREREQ: (MAT 121 OR MAT 194 OR MAT 221 OR MAT 285 OR STT 101 ) AND (MAT 122 OR MAT 222 OR MAT 285 OR MAT 286 OR PSY 252 OR MAX 201 )
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