|
|
|
Nov 28, 2024
|
|
2015-2016 Undergraduate Course Catalog [ARCHIVED CATALOG]
|
NSD 427 - Public Health NutritionPublic Health, Food Studies and Nutrition
3 credit(s) At least 1x fall or spring
Double Numbered with: NSD 627
Examines nutrition challenges and opportunities from an ecological perspective, emphasizing population-level approaches to improve nutritional status. Integrates case studies to examine challenges and programmatic and policy solutions. Prior statistics and basic nutrition course required. Additional work required of graduate students.
PREREQ: NSD 225
|
|
|